Slow Cooked Cheesy Tortellini
- 1 lb thin sliced chicken breast.
- 3-12 oz bag frozen tortellini.
- 2 lbs canned diced tomato.
- 16 oz plain tomato sauce.
- 16 oz cream cheese (cubed).
- 6 cups chicken broth.
- Spinach (I used half of the 10 oz bag but you can do more or less to taste)
Throw it all in and cook 4-6 hrs
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