February 24, 2019-- Cabbage Soup in Letters to my Friend

Dear Friend,

I sure hope you’re doing well.

https://dinnerthendessert.com/cabbage-soup/

Cabbage Soup

Yield: 8 servings
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Course: Soup
Cuisine: American
Author: Sabrina

Cabbage Soup is the PERFECT savory vegetable soup made with cabbage, tomato, carrots, celery, and spices, ready in under 45 minutes!
Ingredients

3 tablespoons olive oil
1/2 yellow onion chopped
2 cloves garlic minced
8 cups low sodium chicken broth vegetable broth fine too
1 teaspoon kosher salt
1/2 teaspoon dried thyme
1/2 teaspoon black pepper or to taste
1/2 head cabbage chopped in 1 1/2" chunks
4 carrots peeled and chopped
2 stalks celery sliced thinly
14.5 ounces stewed tomatoes

US Customary - Metric
Instructions

Note: click on times in the instructions to start a kitchen timer while cooking.

In a large pot add the olive oil over medium heat then add in the onions and garlic, onion and cook until the onions are see through, about 3-5 minutes.

Add in the broth, salt, pepper, cabbage, carrots, celery and tomatoes and simmer for 30 minutes.

I’m not to much a fan of it on its own, but adding extra protein, like cheese or ground beef, makes quite a difference! And I have the feel good thing that I’m eating lots of vegetables.

I’m really enjoying making soup these days. I hope it helps me lose weight.

Why am I so tired these days? Am I not eating enough??? But I really want to lose weight. Or, you know what, it’s less important to lose weight than to have muscles.

Btw I saw your message. Thank you. You’re so sweet.

Love,
Your fangirl.

Last updated February 26, 2019