Buffalo Chicken Cheese Dip in Reviews
- Feb. 7, 2014, 7:13 a.m.
- |
- Public
I first came across this stuff at a party this past summer. And it was SO good. Pretty simple too.
- Shredded Chicken
- Shredded Cheese
- Cream Cheese
- Frank's Red Hot Sauce
- Ranch Dressing
Easy. So Far I have in the pot 3 cups of chicken (I think I am going to make another couple breasts in the morning to add though) 1 cup of shredded cheese, 1 block of cream cheese, 1/2 cup of sauce and about a 1/4 cup of dressing (all that I had). Its a little soupy at the moment. So I think I will add more chicken and possibly the rest of the shredded cheese (to make it two cups). It is SO good! Not too hot (so I might add a touch more hot sauce) like buffalo wings usually are, and I was eating it earlier with carrots because I don't have any chips (also need to pick those up tomorrow) lol. It was DELICIOUS. So far it fits fine in the small crock pot I got (2 quarts) and I think adding the extra chicken will still be fine.
I am supposed to bring this to work for Snack Club tomorrow. Thank goodness I can't actually eat much of this, because it is soooo good and I want to eat it all right now!
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