Vegan day in Hello.

Drawing from the help of a lovely vegan group on Facebook, yesterday I had my very first vegan day, food wise. (My cleaning cupboard and dressing table are full of products I haven’t checked for their vegan status, but I feel really wasteful just binning them when I’ve already bought them and have partially used.)
Breakfast I had a banana, a big handful of cashews (a pound a bag in Wilko’s!), a pint of 50/50 apple juice and water and a cup of tea with almond milk.
For my work packed lunch (5 hour shift, 15 minute break), I made a salad packed with nuts and beans, snack was celery and peanut butter.
Dinner was stir fry with rice noodles, black beans, tofu and shitake. I made enough for Rob when he finished work, but he had already eaten, so I had enough for my lunch again today.
I also made overnight oats with banana, dates and almond milk, so it looks like today is going to be pretty vegan too!
I’m still not sure about going all out vegan all at once. I feel like I have to eat a lot more to fill me up, and this morning I feel a bit windy, for want of a better word.
I also slept for about 11 hours, but not sure if that has anything to do with my diet. But seeing as I ate very little processed food yesterday, less additives could have that effect I guess.

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I’ve got another thing to add to yesterday’s list. Glamping. I’ve wanted to stay in a posh tent for as long as I can remember. I’ve been Googling them and there’s some pretty epic ones out there. There’s one site where your bed is a platform suspended from the ceiling of a geodesic dome, they look amazing! Definitely going to do more research into that!