Banana Apple Peach Bread in Tales from the kitchen witch

Ingredients
INGREDIENTS

2 cups flour
1 1⁄2 cups white sugar
1 teaspoon baking soda
1⁄2 teaspoon baking powder
1⁄4 teaspoon cinnamon
1⁄8 teaspoon allspice
1⁄2 teaspoon salt
2 eggs
1⁄3 cup oil
1 teaspoon vanilla
1 cup mashed banana
1n cup peach, chopped into small pieces
3ntablespoons cinnamon sugar
Additional peaches thinly sliced or diced. Additional apples diced, Additional banana

DIRECTIONS
Preheat oven to 350 degrees.
In a medium bowl combine flour, sugar, soda, powder and spices. Make well/hole in center.
In small bowl, whisk eggs. Whisk in oil, vanilla and banana.
Pour wet ingredients over dry and stir just until moistened.
Fold in peaches. Do not over mix.
Divide between two greased 8x4” loaf pans.
Take additional sliced fruit and sprinkle over the top. Press in slightly to the dough.
Bake 40-50 minutes or until toothpick comes out clean.

Serve with apple compote as a topping.

Look at those fruit chunks!!
Everyone always loves my breads and I think its because I use chunks of fruit inside!

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Last updated August 21, 2023